The Los Angeles Ramen Guide
PREORDER NOTICE
This is a preorder. Estimated shipping begins September 2026.
A CITY TOLD THROUGH ITS BOWLS.
The Los Angeles Ramen Guide is an independent first-edition art book documenting the people, places, and bowls shaping ramen across Los Angeles. Original photography, restaurant stories, neighborhood notes, and exclusive partner offers come together in one collectible guide.
INSIDE THE FIRST EDITION
• Original restaurant and food photography
• Profiles of WADAYA, King of Ramen, Hinodeya Ramen Bar, and Modan Eagle Rock Ramen
• Notes on ramen craft, culture, and Los Angeles neighborhoods
• Guide-holder offers from participating restaurant partners
• Four additional chapters reserved for restaurants still being documented
FIRST EDITION / LOS ANGELES / 2026
The first edition is currently in development. The final page count, release schedule, and complete partner lineup will be announced as production is finalized.
JOIN THE FIRST-EDITION WAITLIST
Join the waitlist for release updates, new restaurant announcements, and first access when ordering opens.
A CITY TOLD THROUGH ITS BOWLS.
The Los Angeles Ramen Guide is an independent first-edition art book documenting the people, places, and bowls shaping ramen across Los Angeles. Original photography, restaurant stories, neighborhood notes, and exclusive partner offers come together in one collectible guide.
INSIDE THE FIRST EDITION
• Original restaurant and food photography
• Profiles of WADAYA, King of Ramen, Hinodeya Ramen Bar, and Modan Eagle Rock Ramen
• Notes on ramen craft, culture, and Los Angeles neighborhoods
• Guide-holder offers from participating restaurant partners
• Four additional chapters reserved for restaurants still being documented
FIRST EDITION / LOS ANGELES / 2026
The first edition is currently in development. The final page count, release schedule, and complete partner lineup will be announced as production is finalized.
JOIN THE FIRST-EDITION WAITLIST
Join the waitlist for release updates, new restaurant announcements, and first access when ordering opens.